Non-Dairy Chocolate-Covered Cherry Milkshake: A Delicious and Healthy Treat
Are you looking for a sweet and indulgent treat that won’t upset your stomach? Look no further than the Non-Dairy Chocolate-Covered Cherry Milkshake. This delicious recipe is perfect for people who are lactose intolerant or following a vegan or non-dairy diet. With the combination of frozen cherries, a frozen banana, cacao powder, and non-dairy milk, you can create a decadent and healthy milkshake that is perfect for any time of the day.
One of the best things about this Non-Dairy Chocolate-Covered Cherry Milkshake is that it’s easy to make. With just a few ingredients and a blender, you can whip up a delicious and refreshing milkshake that will satisfy your sweet tooth without any dairy products. The frozen cherries and banana add natural sweetness, while the cacao powder provides a rich chocolate flavor. And with non-dairy milk, you can enjoy this treat without any discomfort or digestive issues.
To make this Non-Dairy Chocolate-Covered Cherry Milkshake, you’ll need:
- 1 cup non-dairy milk (such as soy milk, almond milk or coconut milk)
- 1 cup frozen cherries
- 1 frozen banana
- 1/2 teaspoon vanilla extract
- 2 tablespoons cacao powder
- Dairy-free whipped cream (optional)
- Chocolate shavings (optional)
Get Your Blender Ready
To start, add the non-dairy milk, frozen cherries, frozen banana, vanilla extract, and cacao powder to a blender. Blend the mixture until it’s smooth and creamy. You may need to stop and scrape down the sides of the blender a few times to ensure that everything is well combined. Once the mixture is smooth, pour the milkshake into a glass and top with dairy-free whipped cream and chocolate shavings, if desired. Serve immediately and enjoy!
Not only is this Non-Dairy Chocolate-Covered Cherry Milkshake delicious, but it’s also a healthy treat. Frozen cherries are packed with antioxidants, vitamins, and fiber, while cacao powder provides a rich source of magnesium and other minerals. And with non-dairy milk, you can avoid the excess calories and fat that come with dairy products. By using non-dairy milk, you can also avoid lactose and any digestive issues that may arise from consuming dairy.
Finally…
If you’re looking to enjoy a delicious and healthy treat, try making this Non-Dairy Chocolate-Covered Cherry Milkshake. With the combination of frozen cherries, a frozen banana, cacao powder, and non-dairy milk, you can create a decadent and healthy milkshake that is perfect for any time of the day. And with the added benefits of using non-dairy milk, you can enjoy this treat without any discomfort or digestive issues. So why not give it a try and enjoy a Non-Dairy Chocolate-Covered Cherry Milkshake today?
Non-Dairy Chocolate-Covered Cherry Milkshake
Equipment
- Blender
Ingredients
- 1 cup non-dairy milk such as almond milk or coconut milk
- 1 cup frozen cherries
- 1 frozen banana
- 1/2 teaspoon vanilla extract
- 2 tablespoons cacao powder
- Dairy-free whipped cream optional
- Chocolate shavings optional
Instructions
- Add the non-dairy milk, frozen cherries, frozen banana, vanilla extract, and cacao powder to a blender.
- Blend the mixture until it's smooth and creamy. You may need to stop and scrape down the sides of the blender a few times to ensure that everything is well combined.
- Pour the milkshake into a glass.
- Top with dairy-free whipped cream and chocolate shavings, if desired.
- Serve immediately and enjoy!